全席扉付き完全個室 朝獲れ鮮魚×A5和牛　3時間飲み放題　てまり　川崎駅前店

◆◇ Course Contents ◇◆

■ Grilled and marinated seasonal vegetables

Fragrantly grilled seasonal vegetables are dipped in broth, creating a delicious dish that brings out the natural flavors of the ingredients.

■ Scallops with dried scallops (served separately)

A refreshing sake snack made with the concentrated flavor and texture of dried scallops.

We will deliver it to you individually and with care.

■Mozuku seaweed vinegar with orange flavor (served separately)

Refreshingly sour mozuku vinegar served with orange.

A small bowl with a refreshing citrus aroma.

■Marinated seafood salad

A gorgeous salad made with fresh, colorful fish such as tuna, yellowtail, and salmon, freshly marinated and combined with fresh vegetables.

■<Sanriku> Large fried oysters

Made with generous amounts of large oysters from Sanriku.

The batter is crispy and the inside is filled with rich flavor, making this a masterpiece.

■ Assortment of 5 freshly caught fish sashimi

Our chef carefully selects fresh fish procured that day and presents it in a luxurious assortment.

Enjoy the delicious freshness of these five colorful dishes.

■ Grilled mackerel with mirin and miso butter

This rich and flavorful dish is made by drying fatty mackerel in mirin and grilling it with fragrant miso and butter.

■ Seafood Yukhoe Sushi

A dish of seafood covered in a rich sauce served on vinegared rice.

The mellowness of the egg yolk adds to the luxurious flavor.

■Seasonal sweets

A gently sweet dessert made with seasonal ingredients.

A pleasant end to your meal.